A comparative study of diet and food selection of deer (Cervus ssp.), hare (Lepus timidus scoticus) and grouse (Lagopus lagopus scoticus) on burnt areas of the Wicklow uplands

Primary Author

Wilson, Louise

Publisher

University of Dublin, Trinity College
Dublin

Category
Dissertations
Location

Geography Basement

Publication Year

1998

Shelf Mark

1998 WIL

Status
Located
Book ID

#899

Metadata
XML MARC
Back to Search
Last updated: July 10, 2025